Lighten Up for Spring

FEATURED STORIES

Protein the Plant Way

Emulate the taste and texture of meat with a plethora...

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Brownie Tahini Waffles with Chocolate Tahini Sauce

Avoid the weekend wait times—and keep your slippers and pajamas on—with this better-than-restaurant recipe. 

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All About Prebiotics

Try a prebiotic supplement to support gut health.

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Cooking with Pears

One of the world’s oldest cultivated and most beloved fruits,...

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A Taste of Cuba

Over the centuries, people from all of over the world...

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Change My Life Lox Wrappers

Add your favorite superfood to make this recipe...

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Trending Ingredient: Bananas

The sweet, versatile banana transforms into exciting new foods.

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Get Our Spring Issue Now!

Lighten up for Spring! Our new issue features loads of...

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Sweet Potato and Sage Pancakes

If you crave sweets for breakfast, this recipe is for...

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Peanut-Sesame Pesto

This different style of pesto can be used on a...

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