Name: Sriracha Peanut Sauce
Ingredients: ½ cup smooth peanut butter; 1 tablespoon hot water; 1 tablespoon Sriracha sauce; 1 teaspoon soy sauce; 1 teaspoon toasted sesame oil; Salt, to taste; 1 teaspoon lime juice, optional

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How this works

Sriracha Peanut Sauce

Sriracha adds heat to this easy-to-make, multipurpose sauce. Mix it up in 5 minutes!

Course: sauce

Keyword: peanut sauce, sriracha, vegan, vegetarian

Servings:

Author: Pepperscale.com

Ingredients

½ cup smooth peanut butter
1 tablespoon hot water
1 tablespoon Sriracha sauce
1 teaspoon soy sauce
1 teaspoon toasted sesame oil
Salt, to taste
1 teaspoon lime juice, optional

Instructions

In a medium bowl, combine peanut butter and hot water. Stir to combine (loosening up the peanut butter).
Add Sriracha, soy sauce, sesame oil and optional lime juice. Stir to combine.
Salt to taste; then serve.

Notes

TIP: To use as an Asian salad dressing, add extra hot water (1–2 additional tablespoons) to thin the peanut sauce.

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