Sriracha Peanut Sauce

Sriracha Peanut Sauce

Sriracha adds heat to this easy-to-make, multipurpose sauce. Mix it up in 5 minutes!

Share this Post

Shop Ingredients

How this works

Sriracha Peanut Sauce

Sriracha Peanut Sauce

Sriracha adds heat to this easy-to-make, multipurpose sauce. Mix it up in 5 minutes!
Course: sauce
Keyword: peanut sauce, sriracha, vegan, vegetarian
Servings: 2
Author: Pepperscale.com

Ingredients

  • ½ cup smooth peanut butter
  • 1 tablespoon hot water
  • 1 tablespoon Sriracha sauce
  • 1 teaspoon soy sauce
  • 1 teaspoon toasted sesame oil
  • Salt, to taste
  • 1 teaspoon lime juice, optional

Instructions

  • In a medium bowl, combine peanut butter and hot water. Stir to combine (loosening up the peanut butter).
  • Add Sriracha, soy sauce, sesame oil and optional lime juice. Stir to combine.
  • Salt to taste; then serve.

Notes

TIP: To use as an Asian salad dressing, add extra hot water (1–2 additional tablespoons) to thin the peanut sauce.
Tried this recipe?Mention @WPRecipeMaker or tag #wprecipemaker!

Rate This Recipe

Share this Post

DID YOU MAKE THIS RECIPE?

Leave a comment below and share a picture on Instagram with the hashtag #livenaturallymagazine

Comments

Leave a Reply