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Sriracha Peanut Sauce
Sriracha adds heat to this easy-to-make, multipurpose sauce. Mix it up in 5 minutes!
Course:
sauce
Keyword:
peanut sauce, sriracha, vegan, vegetarian
Servings:
2
Author:
Pepperscale.com
Ingredients
½
cup
smooth peanut butter
1
tablespoon
hot water
1
tablespoon
Sriracha sauce
1
teaspoon
soy sauce
1
teaspoon
toasted sesame oil
Salt, to taste
1
teaspoon
lime juice, optional
Instructions
In a medium bowl, combine peanut butter and hot water. Stir to combine (loosening up the peanut butter).
Add Sriracha, soy sauce, sesame oil and optional lime juice. Stir to combine.
Salt to taste; then serve.
Notes
TIP:
To use as an Asian salad dressing, add extra hot water (1–2 additional tablespoons) to thin the peanut sauce.