Organic Green Salad with Chicharrone Croutons

• 2 bags ea, 4505 Meats Cheddar Jalapeno or Smoke House BBQ Chicharrones
• 4 quarts of your favorite lettuce blend
• 1 avocado, medium diced
• 1 pint cherry Tomatoes, halved
• 1 cup corn of the cob
• 1 cup red pepper, medium diced
• 1/2 cup radish, sliced thin
• 1/4 cup red onion sliced thin
• 1 cup cilantro lime vinaigrette

Cilantro Lime Vinaigrette:

• 4 floz. Extra Virgin Olive Oil
• 2 floz. lime juice, fresh
• 2 floz. white wine vinegar
• 2 tablespoon cilantro chopped
• 1 teaspoon coriander, ground
• 1 teaspoon cumin, ground
• 1 tablespoon salt