8 Delicious Taco Recipes - Live Naturally Magazine

1
Chicken Soft Tacos With Corn Salsa

These delicious chicken tacos make the perfect meal when you want dinner on the table quickly.
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2
Maple-Roasted Tempeh with Hemp-Seed Pesto Street Tacos

Tempeh, a protein-rich, soy-based product originating in Indonesia, is like a healthier tofu. With a hearty and nutty flavor, the tempeh in this recipe is marinated and roasted. Served in a mini tortilla with a zesty hemp-seed pesto, it’s a wonderful starter course. Serve in larger tortillas, and you have a power lunch on the go.

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3
Vegan Chickpea Tacos With Avocado Mango Salsa

Mango-avocado-jalapeno salsa brings sweet and spicy flavor to these vegan, plant-based tacos.
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4
Mission Foods Jamaican Jerk Chicken Tacos

Spice from Jamaican jerk seasoning and jalapeños pairs well with the sweetness from pineapple in these chicken tacos.
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5
Blackened Fish Tacos with Jazz Apple + Cabbage Slaw

Chef Adam Glick combines JAZZ apples and snapper for a delicious taco dish
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6
Barbecue Skirt Steak Tacos

Celebrate Cinco De Mayo with this taco recipe, which can be found in the cookbook, Taco! Taco! Taco! by Sara Haas, coming at the end of May.
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7
Gochujang Beef Tacos with Kimchi Salsa

May is Salsa Month! This dish with its Korean-style kimchi salsa adds flair to an all-time favorite Mexican dish.
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