This holiday season, serve up everyone’s favorite holiday side dish—sweet, yummy yams—without the guilt.
- Preheat oven to 350 degrees F.
- Toss the cubed yams and melted butter together and spread the coated cubes onto a parchment-lined cookie or baking sheet. Then season yams with the salt, pepper, SweetLeaf® Organic Stevia, and cinnamon. Bake for 35 minutes, or until yams are cooked through and slightly caramelized.
PER SERVING: 180 cal; 6g fat; 160mg sodium; 31g carbohydrates; 2g protein; 0.5g sugar