Sweetleaf Holiday Yams
Reduce added sugars by using stevia as a sweetener for this holiday side dish.
Course: Side Dish
Keyword: holiday, stevia, sweetleaf, vegetarian, yams
Servings: 8
Calories: 180kcal
Author: Sweetleaf Chefs
- 4 packets SweetLeaf®Organic Stevia
- 6 cups yams, peeled and cut into 1/2-to-1-inch cubes
- 4 tablespoons butter, melted
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1/2 teaspoon cinnamon
Calories: 180kcal | Carbohydrates: 31g | Protein: 2g | Fat: 6g | Sodium: 160mg | Sugar: 0.5g