Shop Ingredients
How this works
Servings: 1
Ingredients
- 4 ounces Chameleon Cold-Brew Espresso Coffee
- 2 ounces Horchata
- 1.5 ounce RumChata
- 1 teaspoons of maple syrup
Instructions
- Combine all ingredients in a small pot. Stir over medium-low heat, until warm .
- Pour into a mug or holiday-inspired glass. Then drink!
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