Live Naturally Magazine
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Export date: Fri Jul 30 14:50:59 2021 / +0000 GMT



Turmeric and Maple Golden Gelato

 

 

Turmeric and Maple Golden Gelato

This Gelato is on the heavier side, so a little taste goes a long way.

  • 3 cups organic milk
  • 1 cup organic heavy cream
  • 1/2 cup maple syrup
  • 2 teaspoons turmeric powder
  • 1 tablespoon vanilla extract
  • 1 vanilla bean, (scraped)
  • Pinch of sea salt
  • 1/2 cup maple sugar
  • 6 large yolks
  1. In a small pot, slightly warm the milk, cream, maple syrup, turmeric powder, vanilla extract, scraped vanilla bean, and salt. Set up a double boiler, using a separate pot.

  2. In a medium bowl, whisk together the maple sugar and egg yolks for 3 minutes, or until light and fluffy.

  3. Place bowl with egg mixture over double boiler and slowly stream in lightly warm milk mixture, stirring vigorously until mixture thickens.

  4. Pour into a shallow baking dish and freeze, stirring every 20–30 minutes until frozen. Transfer to freezer in an airtight container.

Naturally Delicious Desserts

 

 

Excerpted from Naturally, Delicious Desserts: 100 Sweet But Not Sinful Treats © 2020 By Danny Seo. Photograph by Rikki Snyder. Published by Gibbs Smith.