Name: Mango Chai Lemonade
Ingredients: 3 chai tea bags; 4 cups boiling water; 2 Tbsp honey; 1 cup fresh mango or frozen mango (peeled and sliced ); 1/2 cup freshly squeezed lemon juice; 4 cups sparkling water to top up (to taste); Lemon slices, for garnish ((optional))

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How this works

Mango Chai Lemonade

Need a midday break? This delicious spiced lemonade is the perfect pick-me-up for a quick afternoon reset.

Course: Drinks

Keyword: chai, healthy drinks, lemonade, mango

Servings:

Calories: 43kcal

Author: Chelsea Gough

Ingredients

3 chai tea bags
4 cups boiling water
2 Tbsp honey
1 cup fresh mango or frozen mango peeled and sliced
1/2 cup freshly squeezed lemon juice
4 cups sparkling water to top up to taste
Lemon slices, for garnish (optional)

Instructions

Bring 4 cups water to boil, add chai tea bags, and steep for 3 to 5 minutes. Add honey to hot tea and stir until combined. Let cool.
In blender, place mango, lemon juice, and cooled tea, and blend until mango pieces have liquified.
Divide among 6 ice-filled glasses and top with sparkling water (mango-flavored sparkling water would work perfectly).
Garnish each glass with a lemon slice.

Notes

TIP

Freeze the Peel

Save your juiced citrus fruits and pop them into the freezer to add to future iced beverages for a hit of flavor and a pop of color—while keeping your drinks cool
and refreshing!

Nutrition

Tried this recipe?Mention @WPRecipeMaker or tag #wprecipemaker!

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