Shop IngredientsHow this works
- 2 cups frozen strawberries
- ½ cup Califia Farms Strawberry Probiotic Dairy Free Yogurt
- 3 tablespoons maple syrup
- 2 tablespoons lemon juice
- Place strawberries in a food processor and pulse until very finely chopped.
- Add yogurt, maple syrup, and lemon juice and process until smooth.
- Scrape into a loaf pan or container, smooth the top, cover, and freeze until firm, at least 4 hours or overnight.
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