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How this works
Calories: 40kcal
Ingredients
- 1 cup siggi’s 0% plain Skyr
 - 1 clove garlic, crushed
 - ½ cup parsley, roughly chopped
 - ¼ cup tarragon, roughly chopped
 - ¼ cup chives, roughly chopped
 - 3 tablespoons milk
 - 2 tablespoons extra virgin olive oil
 - 1 tablespoon lemon juice
 - salt and pepper, to taste
 
Instructions
- Combine siggi’s Skyr with remaining ingredients in a food processor or immersion blender and puree until smooth. Enjoy as a salad dressing or a dip with vegetables.
 
Nutrition
Calories: 40kcal | Carbohydrates: 2g | Protein: 2g | Fat: 2.5g | Sodium: 30mg | Sugar: 1g
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