Shop Ingredients
How this worksServings: 12 mini bites
Ingredients
- 2 - 4 ounce Stonyfield Kids Low Fat Cups Blueberry/ Strawberry Vanilla
- 3/4 cup granola
- 1 pint seasonal fruit
Instructions
- Place mini muffin liners into the muffin pan. Scoop about 1 tablespoon of granola into each muffin cup.
- Spoon yogurt into mini muffin cups until they are about 3/4 full. You will fill approximately six mini muffin cups with each 4 oz cup of yogurt.
- Add fresh fruit to the top of each mini yogurt bite.
- Freeze yogurt bites for approximately 1-3 hours.
Notes
HOW-TO VIDEO:
Tried this recipe?Mention @WPRecipeMaker or tag #wprecipemaker!
Rate This Recipe
Share this Post
DID YOU MAKE THIS RECIPE?
Leave a comment below and share a picture on Instagram with the hashtag #livenaturallymagazine
Comments