Name: Green Tea Matcha Latte with Collagen
Ingredients: 1 1/2 cups almond or coconut milk; 1 teaspoon ceremonial-grade matcha; 2 scoops Ancient Nutrition Multi Collagen Protein; 1 teaspoon coconut oil; 2 teaspoons coconut butter; 1 teaspoon maple syrup or half-dropper stevia ((optional))

HOW-TO VIDEO:

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How this works

Green Tea Matcha Latte with Collagen

Combined with collagen and a few other ingredients, matcha green tea makes a great (and great tasting!) way to give your daily health and wellness routine a boost.

Course: Drinks

Keyword: ancient nutrition, collagen, matcha, matcha latte, matcha tea

Servings:

Author: Ancient Nutrition

Ingredients

1 1/2 cups almond or coconut milk
1 teaspoon ceremonial-grade matcha
2 scoops Ancient Nutrition Multi Collagen Protein
1 teaspoon coconut oil
2 teaspoons coconut butter
1 teaspoon maple syrup or half-dropper stevia (optional)

Instructions

In a tea kettle or small pot, warm either coconut milk or almond milk.
Add the warm milk, coconut oil and coconut butter to a blender.
Next, add your ceremonial-grade matcha and collagen protein. (When choosing matcha at the grocery store or online, opt for an organic, GMO-free option with no added sugars or other ingredients.)
If you’d like to sweeten your matcha green tea latte, you may add a touch of maple syrup or stevia.
Blend on high until your mixture is well-combined and frothy.
Pour into your favorite mug. If you’d like, you can top with a little cinnamon, and then enjoy!

Notes

Recipe courtesy of Dr. Josh Axe, co-founder of Ancient Nutrition

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