Live Naturally Magazine
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Export date: Tue Jul 27 7:35:11 2021 / +0000 GMT



Yogurt Dipped Pretzels

 

Yogurt Dipped Pretzels

A sweet treat for the whole family: Dip mini pretzels in sweetened Greek yogurt for a yummy snack or dessert; decorate with sprinkles to your heart's content!

  • 2 cups FAGE Total
  • 5 cups powdered sugar
  • Miniature pretzels

Decorations:

  • 1/2 cup chocolate chips (melted)
  • Sprinkles
  1. In a large bowl, combine Greek Yogurt with powdered sugar.

  2. Line a half baking sheet with wax paper.

  3. Dip ¾ of each pretzel into the yogurt mixture. Place onto baking sheet.

  4. Place melted chocolate into a small zip lock bag, snip a corner of the bag and drizzle onto half of the pretzels.

  5. Add sprinkles to the remaining pretzels.

  6. Place in the freezer for at least 2 hours or overnight to chill. Keep in the freezer until ready to serve.