How to Host an Authentic Italian Lunch
Inspiration and ideas for an afternoon in Italy at home.
BY VICKI MARTINEZ
An Italian dinner has the power to evoke visions of romantic candlelight accompanied by the soothing resonance of Dean Martin crooning “That’s Amore” in the background. But we’re here to say that there’s no reason the simple yet savory flavors of Italian cuisine should be confined to the dinner table.
Whether you’re planning an elegant garden party, a get-together with the girls and guys you haven’t seen in a corona-while, or hosting an afternoon summer soirée, an Italian-themed luncheon offers a unique and enjoyable way to entertain.
With the help of Lorenzo Boni, Executive Chef for Barilla America, we’ve created this amazing and authentic Italian lunch menu with tips for how to make it truly Italian.
Setting the Table
You’ve put a lot of thought, time and effort into planning your Italian-style lunch, so we thought we’d make the rest easy.
Here’s the exclusively curated Italian food menu created by Chef Lorenzo.
Bruschetta with multicolor tomatoes and basil
Penne primavera with crispy pancetta
Spaghetti with shrimp, mint and zucchini
Fruit salad with mint and honey
Buon appetito!
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