Summer Picnic Pasta Salad
Prep Time2 mins
Cook Time1 min
Total Time3 mins
Servings: 2 people
- 1 pouch Barilla® Ready Pasta Penne
- 1/4 cup Italian dressing
- 1 cup red & yellow cherry tomatoes
- Basil, shredded
- salt and pepper to taste
- 2 tablespoons Parmigiano-Reggiano cheese
Cook pasta according to package directions.
Cut tomatoes in half and combine with pasta, adding in Italian dressing and basil.
Season with salt and pepper and top with cheese.
Calories: 342kcal | Carbohydrates: 41g | Protein: 11g | Fat: 15g