Crafted caprese kabobs
Servings: 6
Ingredients
- 1 loaf crusty bread
- 12 oz grape tomatoes
- mozzarella cheese (1 inch chunks)
- 1/4 cup extra virgin olive oil
- 2 tsp Spice Islands Sweet Basil
- 1 tsp Spice Islands Garlic Powder
- Tellicherry black peppercorn adjustable grinder
- sea salt adjustable grinder
Instructions
- Slice bread into 1 inch slices and then cut into bite-size pieces. Alternate bread, tomatoes, and mozzarella cheese on skewers.
- Combine olive oil, sweet basil, and garlic in a small bowl. Brush over skewers, turning to coat both sides. Grind peppercorns and sea salt over the skewers.
- Grill on high heat for 1 to 2 minutes until bread is toasted. Turn and grill on other side, 1 to 2 minutes. Serve immediately.
Notes
TIP: If using bamboo skewers, soak in water for at least 30 minutes prior to use.