Pure Blends Crispy Kale Chips
These kale chips will satisfy your cravings for crispy, crunchy, salty snacks.
Prep Time15 mins
Cook Time20 mins
Total Time21 mins
- 8 cups lightly-packed torn kale leaves, stems removed and leaves well dried
- 2 tablespoons Pure Blends™ Avocado Oil Plant-Based Butter
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon kosher salt
Preheat oven to 300°.
Toss kale with Pure Blends™ Avocado Oil Plant-Based Butter, with hands, gently rubbing Spread onto leaves until they are evenly coated. Arrange in single layer on large baking sheet.
Bake 20 to 25 minutes or until leaves are crisp but still green. Sprinkle with salt.
Calories: 45kcal | Carbohydrates: 3g | Protein: 1g | Fat: 3.5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1.5g | Sodium: 180mg | Potassium: 164mg | Fiber: 1g | Sugar: 1g