granola cereal health

Serious Cereals

Whatever your grain of choice, today’s cereals are healthier than ever.
Start your day strong with these Live Naturally picks.

By Kellee Katagi

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If the average American had to choose the ultimate breakfast (or midnight-snack) comfort food, crunchy cereal with cold milk would likely top the list. Thankfully, cereal no longer has to be the processed sugar-fest it once was. Healthier cereals—made with whole, pronounceable ingredients and without hefty doses of processed chemicals, refined sugar and other unwanted items—now take up more and more real estate on store shelves. Here are some of our favorites, grain by grain.

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