Shop Ingredients
How this works
Servings: 6
Calories: 174kcal
Ingredients
- 1 pack of Outer Aisle Original Sandwich Thins
- 4 chopped celery sticks
- 4 chopped carrots
- 1 chopped small onion
- A pinch of salt and pepper
- Sprinkle of Poultry seasoning
- 3/4 stick of butter
- Handful of fresh parsley
- 1 cup chicken broth
Instructions
- Preheat oven to 350º Fahrenheit.
- Place 3/4 stick of butter in a large frying pan and melt.
- Add celery, carrots, onion, salt, and pepper and cook on high heat until tender.
- Using your choice of Outer Aisle Sandwich Thins, pull pieces apart and place in a bowl.
- Heat up another frying pan & lightly grease with butter. Add entire bowl of chopped veggies and stir occasionally until golden brown.
- Chop up a handful of fresh parsley. Add the bowl of Outer Aisle to the pan of veggies along with the parsley, mixing all of the ingredients together for about 4 minutes.
- Place everything into a casserole dish. Drizzle chicken broth on top and place in oven for about 20 minutes or until top is golden brown.
Notes
This recipe originally appeared on Outer Aisle.
Nutrition
Calories: 174kcal | Protein: 5g | Fat: 14g
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